Free Recipe Pea Soup with Coriander

Recipe Type: S Recipes

Recipe Preparation: boil

Cooking Ingredients for Pea Soup with Coriander Recipe

2 tb Oil
1 Onion; finely chopped
1 Clove garlic; finely chopped
1 ts Ground coriander
1 Vegetable stock cube
600 ml Water; (1 pint)
400 g Frozen peas; (13oz)
Salt and freshly ground
-black pepper
1 142 ml carto single cream
2 tb Fresh coriander; finely
-chopped

Pea Soup with Coriander Preparation

Heat the oil, cook onion and garlic until soft. Add the ground coriander and cook for 1 minute. Dissolve the stock cube in 600ml (1pint) boiling water and add to the pan with the peas and cook gently for 15 minutes. Liquidise until a smooth puree. Season. Stir in single cream and fresh coriander just before serving. Converted by MC_Buster. NOTES : A quick simple soup using frozen peas. Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 4

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