Free Recipe Peanut Brittle Bavarian Ring 2

Recipe Type: E Recipes

Recipe Preparation: boil

Cooking Ingredients for Peanut Brittle Bavarian Ring 2 Recipe

2 tb Unflavored gelatin
1/2 ts Salt
1 c Milk
2 c Heavy cream
1 c Strong coffee
1 c Coarsely broken peanut
1 c Sugar
-brittle
2 Egg whites

Peanut Brittle Bavarian Ring 2 Preparation

Servings: 8 Soften gelatin in milk. Heat coffee to boiling; stir in softened gelatin until dissolved. Stir in sugar; chill until nearly set. Meanwhile, whip egg whites and salt until stiff. Whip cream until soft peaks form. Whip gelatin mixture and fold in egg whites, then whipped cream. Sprinkle bottom of 6-cup ring mold with peanut brittle. Pour bavarian mixture into mold. Chill until set. Unmold and serve. Posted by Linda Davis

Cooking Temperature:

Recipe Serves: 8

How Do You Cook Peanut Brittle Bavarian Ring 2?

If you know a better Peanut Brittle Bavarian Ring 2 Recipe please comment below.