Free Recipe Beer and Cheese Dip
Recipe Type: A Recipes
Cooking Ingredients for Beer and Cheese Dip Recipe
1 lb Sharp Cheddar Cheese
Beer and Cheese Dip Preparation
Put cheese through a meat grinder or grate into a large bowl. Mix cheese with catsup and beer until mixture is right for a dip. Refrigerate. Take out an hour before the party so it will be ready to serve. Serves 20 to 25 Source: Mountain Measures -Junior League of Charleston, WV ed. 1974 Typed for you by: firstname.lastname@example.org Recipe by: Mrs James Cabell Posted to MC-Recipe Digest by Bill Spalding <email@example.com> on May 3, 1998
Recipe Serves: 20
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