Free Recipe Spinach Dumplings

Recipe Type: L Recipes

Recipe Preparation: cook

Cooking Ingredients for Spinach Dumplings Recipe

2 pk Chopped spinach; defrosted
4 ts Salt
1/2 ts Pepper
1/4 ts Salt
2 Egg whites; or 1 egg
1/2 c Cottage cheese, dry curd
6 tb Flour
8 c Water

Spinach Dumplings Preparation

Drain spinach, and squeze out liquid. 1/2 t salt, nutmeg,egg, and cheese. Add enough flour to give it a firm texture. From into balls and put on a plate. Dhill 30 min. or more. Combine water and remaining salt. Bring to a ball. Cook the balls 8-10 min. or till they rise to the top. Serve with tomato or cheese sauce.

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Spinach Dumplings?

If you know a better Spinach Dumplings Recipe please comment below.