Free Recipe Quick Senegalese Soup

Recipe Type: G Recipes

Recipe Preparation:

Cooking Ingredients for Quick Senegalese Soup Recipe

21 oz Cream of chicken soup;
1 cn Light cream
2 ts Curry powder
4 sl Lemon

Quick Senegalese Soup Preparation

Combine soup, cream and curry powder and mix until smooth; use a blender if desired. Serve hot or cold garnished with lemon slices. Makes 4-6 servings. Naomi Arbot & June Turner, GOURMET ON THE GO, Ideals Publishing Corp., 11315 Watertown Plank Rd., Milwaukee, WI 53226, 1974, p. 8. Recipe by: Naomi Arbit & June Turner, Gourmet on the Go, p. 8. Posted to MC-Recipe Digest V1 #925 by on Nov 26, 1997

Cooking Temperature:

Recipe Serves: 4

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