Free Recipe Reuben Balls

Recipe Type: A Recipes

Recipe Preparation: bake

Cooking Ingredients for Reuben Balls Recipe

3 oz Cream cheese
1 ts Onion; minced
16 oz Sauerkraut
12 oz Corned beef brisket; canned
1/4 c Bread crumbs
Flour
Bread crumbs
Egg

Reuben Balls Preparation

Mix cream creese, onion, sauerkraut, corned beef and crumbs. Shape into 24 balls. Dip balls in flour, egg and crumbs to coat. Pan fry to brown, cool. Serve warm. Recipe by: Laura Gaggini Posted to Bakery-Shoppe Digest V1 #178 by LauraG on Aug 2, 1997

Cooking Temperature:

Recipe Serves: 24

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