Free Recipe Poppyseed Dressing-Texas Home Cooking

Recipe Type: S Recipes

Recipe Preparation: cook

Cooking Ingredients for Poppyseed Dressing-Texas Home Cooking Recipe

1/4 c Sugar
1/4 c Honey
1/4 c White vinegar
2 tb Fresh lemon juice
1 ts Dry mustard
1 ts Grated onion
1/2 ts Salt
1 ts Paprika, optional
1 c Oil, canola or corn
1 tb Poppy Seeds

Poppyseed Dressing-Texas Home Cooking Preparation

In a food processor or with a mixer, combine all the ingredients except the oil and the poppyseeds. Pour in the oil and continue mixing until the dressing is thick. Drizzle the dressing over Grapefruit-Avocado Salad or another fruit salad. Refrigerated, the dressing keeps for a couple of weeks. If it separates, process or mix it again before using. NOTE: This dressing, an integral part of Helen Corbitt”s grapefruit and avocado creation, and today appears in many other Texas fruit-flavored salads. Helen Corbitt is a reknowned Texas chef who worked at Neiman Marcus Zodiac Room, Dallas, Texas. She introduced the state to fresh herbs, fish that wasn”t deep-fried, pepper mills, and olive oil. Recipe from Texas Home Cooking by Cheryl Alters Jamison and Bill Jamison. ISBN 155832-058-X (cloth) and ISBN 1-55832-059-8 (paper) This book makes an excellent read, lots of interesting asides, and tidbits. Typed by Bobbie Beers From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 2

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