Free Recipe Prune Filling #2 for Hamantaschen

Recipe Type: K Recipes

Recipe Preparation: cook

Cooking Ingredients for Prune Filling #2 for Hamantaschen Recipe

1/2 lb Prunes
2 ts Lemon juice
Sugar to taste
Grated rind of 1 lemon

Prune Filling #2 for Hamantaschen Preparation

Soak prunes overnight. Cook in water in which they were soaked until tender. Add sugar. Drain well. Remove stones from prunes and cut into small pieces or grind. Mix with rest of ingreds. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

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