Free Recipe Carrots in Beer

Recipe Type: G Recipes

Recipe Preparation: cook

Cooking Ingredients for Carrots in Beer Recipe

4 Carrots; large
1 tb Butter
1 c Dark beer; any brand
1/4 ts Salt
1 ts Sugar

Carrots in Beer Preparation

Peel and slice carrots into long, thin slices. Melt butter in medium-size frypan; add beer and carrots. Cook slowly until tender, stirring frequently. Stir in salt and sugar. Cook for another 2 minutes and serve hot. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Carrots in Beer?

If you know a better Carrots in Beer Recipe please comment below.