Free Recipe Apple Berry Crisp

Recipe Type: V Recipes

Recipe Preparation: bake

Cooking Ingredients for Apple Berry Crisp Recipe

4 c Peeled; Cored, Sliced
; Apples
1 tb Cornstarch
1 c Unsweetned Berry Or Apple
2 ts Butter Buds®
2 tb Water
1/2 c All-Purpose Flour
1/4 c Quick Cooking Oats
1/4 c Brown Sugar
1 ts Ground Cinnamon
1/2 ts Salt

Apple Berry Crisp Preparation

Preheat over to 375 degrees. Toss apples in cornstarch. Place in a 2 quart casserole or deep-dish pie pan. Pour juice over apples. Mix Butter Buds and water. Combine flour, oats, sugar, cinnamon and salt. Moisten mixture with Butter Buds and water mixture just until crumbly. Scatter over apples. Bake until crisp on top, about 45 minutes. If crumb mixture does not brown, place under broiler 3-5 minutes, watching carefully so it doesn”t burn. Per serving: 141 calories 0.598g total fat 0.1g saturated fat Recipe by: Susan Powter Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Apple Berry Crisp?

If you know a better Apple Berry Crisp Recipe please comment below.