Free Recipe Diabetic Apple Cake

Recipe Type: D Recipes

Recipe Preparation: bake

Cooking Ingredients for Diabetic Apple Cake Recipe

2-1/2 c Flour;
3 ts Soda;
2 ts Cinamon
1/2 ts Nutmeg;
1 ts Salt;
1 c Butter;
2 ts Vanilla;
2 Eggs;
1 ts Liquid Sugar substitute;
4 c Grated apple;
1 c Walnuts;

Diabetic Apple Cake Preparation

Mix dry ingredients; add butter, eggs, sugar substitute, and blend well. Stir in grated apples and nuts. Bake in well-greased 9 x 13 pan at 375 degrees, 40-50 minutes. Food Exchange per serving: 1/2 FAT EXCHANGE + 1 STARCH/BREAD EXCHANGE + 1/2 FRUIT EXCHANGE Source: The Big Fat Red Juicy Apple Cook Book Brought to you and yours via Nancy O”Brion and her Meal-Master diabetic

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Diabetic Apple Cake?

If you know a better Diabetic Apple Cake Recipe please comment below.