Free Recipe Diabetic Apple Cake
Recipe Type: D Recipes
Recipe Preparation: bake
Cooking Ingredients for Diabetic Apple Cake Recipe
2-1/2 c Flour;
3 ts Soda;
2 ts Cinamon
1/2 ts Nutmeg;
1 ts Salt;
1 c Butter;
2 ts Vanilla;
2 Eggs;
1 ts Liquid Sugar substitute;
4 c Grated apple;
1 c Walnuts;
Diabetic Apple Cake Preparation
Mix dry ingredients; add butter, eggs, sugar substitute, and blend well. Stir in grated apples and nuts. Bake in well-greased 9 x 13 pan at 375 degrees, 40-50 minutes. Food Exchange per serving: 1/2 FAT EXCHANGE + 1 STARCH/BREAD EXCHANGE + 1/2 FRUIT EXCHANGE Source: The Big Fat Red Juicy Apple Cook Book Brought to you and yours via Nancy O”Brion and her Meal-Master diabetic
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Diabetic Apple Cake?
If you know a better Diabetic Apple Cake Recipe please comment below.
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