Free Recipe Korean Ribs

Recipe Type: K Recipes

Recipe Preparation: broil

Cooking Ingredients for Korean Ribs Recipe

4 lb Beef short ribs, 2 1/2 LONG
2/3 c Kikkoman Teriyaki sauce
1 tb Toasted sesame seeds
1 ts Sugar
2 ts Tabasco sauce
2 Lg. cloves garlic, pressed

Korean Ribs Preparation

Score meaty side of ribs opposite bone, 1/2 apart, 1/2 deep, lengthwise and crosswise. Place ribs in large plastic bag. Combine teriyaki sauce, sesame seed, sugar, Tabasco and garlic; pour over ribs. Press air out of bag; tie top securely. Refrigerate 4 hours, turning bag over occasionally. Remove ribs and broil or grill 4 from heat source or hot coals 15 to 18 minutes, or until outsides of ribs are brown and crisp. Turn ribs over occasionally during cooking. Serves: 4 From: Kikkoman recipe booklet Posted by: Debbie Carlson – Cooking Echo From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Korean Ribs?

If you know a better Korean Ribs Recipe please comment below.