Free Recipe Teriyaki Beef with Peppers
Recipe Type: S Recipes
Recipe Preparation: cook
Cooking Ingredients for Teriyaki Beef with Peppers Recipe
450 g Rump steak; sliced in thin
; strips (15oz)
4 tb Groundnut oil
1 Onion; chopped
1 sm Red pepper; sliced
1 sm Green pepper; sliced
1 Clove garlic; crushed
1 tb Fresh ginger; chopped
Salt and freshly ground
Teriyaki Beef with Peppers Preparation
Put the beef into a mixing bowl with the teriyaki sauce. Mix well and leave to marinate for 30 minutes. Heat the oil in a wok or saucepan, add the beef and stir-fry for 2-3 minutes. Add the onion, peppers, garlic and ginger and stir-fry for a further 2-3 minutes until the meat is cooked. Season and serve immediately. Converted by MC_Buster. NOTES : A spicy beef dish with peppers. Converted by MM_Buster v2.0l.
Recipe Serves: 4
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