Gingered Cherry Sauce

Free Recipe Title: Gingered Cherry Sauce

This Free Recipe ‘Gingered Cherry Sauce’ requires the following ingredients:

1 c Dried pitted red tart
-cherries; (available at
; specialty food
; shops) (about 1/4
; pound)
1/4 c Sugar
1 ts Ground ginger
1-1/4 ts Cornstarch dissolved in 1
-tablespoon cold
; water
3 tb Brandy
Ice cream as an
-accompaniment

Recipe Temperature:

This Easy Recipe Serves: 1

Recipe Preparation: stir

How to easily cook Free Recipe: Gingered Cherry Sauce

In a saucepan combine the cherries, the sugar, the ginger. and 1 1/2 cups water and simmer the mixture for 8 to 10 minutes. or until the liquid is reduced to about 1 cup. Stir the cornstarch mixture, add it to the cherry mixture, and simmer the mixture, stirring, for 2 minutes. Remove the pan from the heat. Heat the brandy in a small saucepan over moderate heat, ignite it carefully, and pour it over the cherry sauce. Let the flame subside, shaking the pan, and serve the sauce warm over the ice cream. Makes about 2 cups. Gourmet January 1990 Converted by MC_Buster. Converted by MM_Buster v2.0l.

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