Omelet With Balsamic Vinegar - …
Free Recipe Title: Omelet With Balsamic Vinegar - …
This Free Recipe ‘Omelet With Balsamic Vinegar - …’ requires the following ingredients:
4 fresh eggs
4 lar scallions — finely sliced
1/4 c bread crumbs — toasted
1 c freshly-grated Parmigiano-Reggiano
1/2 c extra-virgin olive oil
Aceto balsamico tradizionale di Modena — for dri
Salt — to taste
Freshly-ground black pepper — to taste
Recipe Temperature:
This Easy Recipe Serves: 4
Recipe Preparation: cook
How to easily cook Free Recipe: Omelet With Balsamic Vinegar - …
Break the eggs into a large bowl and whisk vigorously with a whisk. Fold in the scallions, bread crumbs, and cheese. In an 8-inch, cast-iron skillet, heat the olive oil over high heat. Swirl the pan to coat the sides with oil and pour in the egg mixture. Cook over medium-high heat until the frittata is set. Remove from heat and allow to rest several minutes. Slice into 4 wedges, drizzle with aceto balsamico. Sprinkle with salt and pepper and serve immediately. This recipe yields 4 servings. Description: {Fritata Al Aceto Balsamico Tradizionale} Source: MOLTO MARIO with Mario Batali - (Show # MB-2B05) - from the TV FOOD NETWORK S(Formatted for MC5): 10-14-2000 by Joe Comiskey - Mad’’s Recipe Emporium
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