Free Recipe Peachy Ice Cream Crown Cake **
Recipe Type: I Recipes
Recipe Preparation: cook
Cooking Ingredients for Peachy Ice Cream Crown Cake ** Recipe
6 oz Ladyfingers; split
1/2 c Dry white wine
1/2 ga Vanilla ice cream
1/2 c Water
1 c Sugar
3 md Peaches; sliced
1 tb Cornstarch
Peachy Ice Cream Crown Cake ** Preparation
Line 9 springform pan with plastic wrap. Arrange ladyfingers to cover bottom and sides of pan. Layer half of the ice cream, remaining ladyfingers and then remaining ice cream into pan. Freeze. Combine sugar and cornstarch in saucepan; stir in wine and water. Cook over medium heat until mixture is clear and slightly thickened. Mash one peach and stir into wine mix. Cool. Place peach slices over ice cream layer of cake. Serve with wine sauce.
Recipe Serves: 8
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