Free Recipe Peanutty Rocky Road
Recipe Type: D Recipes
Recipe Preparation: cook
Cooking Ingredients for Peanutty Rocky Road Recipe
1 lb Milk chocolate; coasrsely
8 oz Large marshmallows;
-cut into quarters
1 c Unsalted roasted peanuts
Peanutty Rocky Road Preparation
In a heatproof bowl over hot, not simmering water, heat the chocolate till almost completely melted. Remove from the water and let stand, stirring occasionally, until the residual heat melts the chocolate completely. Let the chocolate cool until tepid. Lightly butter a baking sheet. Stir the marshmallows and peanuts into the tepid chocolate. (Stir a marshmallow into the chocolate as a temperature test. If it melts, the chocolate is still too warm; cool longer. If the chocolate stiffens, heat over hot water until the chocolate is softened.) Spread onto the prepared baking sheet. Refrigerate until firm, at least 4 hours. Cut into pieces. (Store the rocky road at room temperature in an airtight container.) Makes about 1-3/4 pounds. Source: An Edible Christmas Cookbook by Irena Chalmers. From Gemini”s MASSIVE MealMaster collection
Recipe Serves: 1
How Do You Cook Peanutty Rocky Road?
If you know a better Peanutty Rocky Road Recipe please comment below.