Free Recipe Roasted Almonds

Recipe Type: G Recipes

Recipe Preparation: cook

Cooking Ingredients for Roasted Almonds Recipe

1 c Whole Almonds; Shelled
1/2 c Water
1/2 c Sugar

Roasted Almonds Preparation

1. Combine almonds, sugar and water in a heavy skillet. 2. Place over medium heat and stir constantly. 3. After about 5 minutes, the sugar will crystallize and stick to the almonds. 4. Keep on cooking and stirring until this sugar liquefies, making the almonds shiny brown all over. 5. Pour onto a large baking sheet and quickly separate nuts as much as possible with a pair of forks which have beed dipped in oil. 6. When nuts are cold, store in a jar with a tight fitting lid. These are better made in small batches. Do not try to double amounts. NOTES : This recipe came from Czechoslovakia with a refugee family many years ago. Recipe by: Volume 01 Number 199 by Diane Geary <> on Nov 4, 1997

Cooking Temperature:

Recipe Serves: 1

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