Free Recipe Rummy Barbecued Shrimp

Recipe Type: Free Recipes

Recipe Preparation: boil

Cooking Ingredients for Rummy Barbecued Shrimp Recipe

1 Dozen wood skewers
2 lb Large shrimp
1/3 c Dark rum
1/2 c Molasses
1/4 c Lime juice
2 tb Oil
3 Cloves garlic
1 tb Soy sauce
1 ts (to 1 tablespoon) hot pepper
-sauce to taste

Rummy Barbecued Shrimp Preparation

Soak skewers in water to retard burning. Devein and clean shrimp; thread 4-6 shrimp on each skewer, place in shallow glass dish. Put all other ingredients in blender; puree at top speed 1 minutes. Pour over shrimp; refrigerate 1 hour. Just before grilling, remove shrimp to plate, pour marinade into pan, boil down for 5-10 minutes to thicken. Grill skewered shrimp 3/4 inch above hot charcoal or gas flame about 3 minutes on first side, 2 minutes on second side, until they are pink and opaque. Be careful not to overcook. Brush on more sauce as they cook, or serve warm for dipping. Posted to MC-Recipe Digest V1 #338 Recipe by: Fred Tasker, Knight-Ridder Newspaper From: Sherry Zeiss <zeiss@tab.com> Date: Wed, 11 Dec 1996 22:18:45 -0600

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Rummy Barbecued Shrimp?

If you know a better Rummy Barbecued Shrimp Recipe please comment below.