Free Recipe Stir-Fried Spinach with Tofu

Recipe Type: A Recipes

Recipe Preparation: cook

Cooking Ingredients for Stir-Fried Spinach with Tofu Recipe

1 lb Fresh spinach
2 tb Peanut oil
1 Clove garlic – minced
1/2 ts Salt
1/2 lb Firm tofu – in 1/2 cubes
1 tb Rice wine or dry sherry

Stir-Fried Spinach with Tofu Preparation

Wash and thoroughly dry the spinach. Remove any tough stems. Place a wok over medium-high heat. When it begins to smoke, add the peanut oil and the garlic. Stir briefly, then add the spinach and salt. Stir-fry just until the spinach is wilted. about 1 minute. Gently stir in the tofu and sprinkle with rice wine. Cook until the tofu is heated through, about 1 minute. Serve immediately. Recipe By : Joanne Hush, Classic Chinese Cooking, pg 144 Posted to MM-Recipes Digest V4 #083 by SVQF34B@prodigy.com ( L M SMITH) on Mar 23, 1997

Cooking Temperature:

Recipe Serves: 6

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