Free Recipe Stuffed Grilled Shrimp, Thai Style

Recipe Type: A Recipes

Recipe Preparation: broil

Cooking Ingredients for Stuffed Grilled Shrimp, Thai Style Recipe

18 Jumbo shrimp, heads and
Tails intact
1/2 c Crushed pineapple
1/2 c Seeded and finely diced
Green bell pepper
1 Scallion; sliced thin
1/4 ts Chili powder
1/4 ts Coarse salt
pn Freshly ground black pepper

Stuffed Grilled Shrimp, Thai Style Preparation

Recipe by: Martha Stewart/Menus For Entertaining Prepare a charcoal grill and light 1 hour before grilling, or preheat the broiler to high (500#161#F). Using a paring knife, remove legs from the shrimp. Split the shrimp lengthw down the middle of the underside. Rinse well under cold water. Dry on paper towels. In a medium bowl, combine the pineapple, green pepper, scallion, chili powd and salt and pepper. Fill each shrimp with 1 tablespoon of the stuffing and cook them on the gri or broil for 3 minutes per side, until pale pink. Serve immediately.

Cooking Temperature:

Recipe Serves: 6

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