Free Recipe Succotash

Recipe Type: A Recipes

Recipe Preparation: microwave

Cooking Ingredients for Succotash Recipe

20 oz Frozen Fordhook lima beans,
20 oz Frozen whole kernel corn,
1/3 c Chopped canned pimiento
2 ts Salt
1/2 ts Sugar
1/4 ts Pepper
6 tb Butter or margarine
1/2 c Light cream

Succotash Preparation

1. Place lima beans and corn in a large, heat-resistant, non- metallic bowl. 2. Heat, covered, in Microwave Oven 12 minutes or until vege- tables are hot. 3. Add remaining ingredients and stir to combine. Heat, un- covered, in Microwave Oven 4 minutes or until heated through. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Succotash?

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