Free Recipe Quick Lemon-Beef Stir Fry

Recipe Type: M Recipes

Recipe Preparation: cook

Cooking Ingredients for Quick Lemon-Beef Stir Fry Recipe

1/2 c Beef flank steak, thinly slc
2 Cloves garlic, minced
2 tb Hoisin sauce
2 ts Cornstarch
2 tb Lemon juice, fresh
White pepper
1/4 c Carrots, shredded
1/4 c Mushrooms, fresh, sliced
1 ts Soy sauce
1/2 ts Sugar
1/8 ts Red chili flakes
1 ts Lemon zest, finely minced
1 cn Water chestnuts, sm, sliced
1/2 c Snow peas

Quick Lemon-Beef Stir Fry Preparation

Heat a wok or skillet. Add 1T vegetable oil. Add thinly sliced beef and sautee until half cooked. Combine soy, hoisin, garlic, sugar, chili, lemon and cornstarch into sauce and add to beef. When glazey, about 1 minute, add salt & white pepper to taste and stir in vegetables. Stir-fry until mushrooms and snow peas are cooked but still crunchy. Serve immediately with plain rice. See note on lemon ZEST.

Cooking Temperature:

Recipe Serves: 2

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