Free Recipe Sorbet of Melon

Recipe Type: Free Recipes

Recipe Preparation: freeze

Cooking Ingredients for Sorbet of Melon Recipe

1 Melon (1.5 kgs)
1 Lemon; juice of
50 g Sugar
2 Leaves of fresh mint
-(hierbabuena-so aromatic
-[good also for tea if
-someone has been to
-Morocco]) (up to 3)

Sorbet of Melon Preparation

(simple but we are in season of melon -yellow one) Procedure: Peel the melon and clean the seeds Grind all together. -some mint leaves chopped apart- Add the chopped mint and put in freezer for a 3 hours. Posted to FOODWINE Digest by ksd <supplies@EXT.STEP.ES> on Sep 7, 1997

Cooking Temperature:

Recipe Serves: 1

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