Free Recipe Spiced Chick Peas

Recipe Type: M Recipes

Recipe Preparation: cook

Cooking Ingredients for Spiced Chick Peas Recipe

6 oz Dried chick peas, soaked
3 pt Water
2 tb Oil
2 md Onions, diced
1/2 ts Chili powder
1 ts Coriander
1 ts Fresh ginger, minced
1 ts Cumin
2 Red or green bell peppers
– diced
4 tb Tomato paste
1/2 pt Stock
Lemon juice to atste
Salt & pepper

Spiced Chick Peas Preparation

After soaking, drain the chick peas. Cook in fresh water for 60 minutes till tender, drain & reserve liquid. Heat oil in large skillet. Fry gently the onion together with the spices for 5 to 7 minutes. Add the bell peppers & chick peas. Dissolve tomato paste into the stock & add to the skillet. Cook for 10 minutes. aste for seasonings. Add lemon juice & salt & pepper. Serve over rice or pasta. Sarah Brown, Vegetarian Kitchen From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Spiced Chick Peas?

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