Free Recipe Spicy Lentil Stew (Yemiser W et)

Recipe Type: M Recipes

Recipe Preparation: cook

Cooking Ingredients for Spicy Lentil Stew (Yemiser W et) Recipe

1 c Lentils
1 c Onions, chopped
2 Garlic cloves, chopped
1/4 c Ghee
1 tb Berbere
1 ts Ground cumin
1 tb Sweet Hungarian paprika
2 c Tomatoes, chopped
1/4 c Tomato paste
1 c Vegetable stock
1 c Green peas, fresh or frozen
Salt & pepper

Spicy Lentil Stew (Yemiser W et) Preparation

Rinse & cook lentils. when done, drain & set aside. Reserve stock for later in the recipe. Saute onions & garlic in the ghee till onions are just translucent. Add berbere, cumin & paprika. Saute for a few minutes longer, stirring occasionally to prevent anything from burning. Mix in tomatoes & tomato paste. Simmer 10 minutes. Add stock & continue simmering. When lentils are cooked, mix them into the saute. Add green peas & cook another 5 minutes. Add salt & pepper to taste. Serve with Injera bread or pita bread. Sundays at Moosewood Restaurant From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 8

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