Free Recipe Spicy Smothered Venison

Recipe Type: G Recipes

Recipe Preparation: bake

Cooking Ingredients for Spicy Smothered Venison Recipe

1-1/2 lb Venison round steak
Flour
2 tb Oil
1 cn (4-oz) mushrooms
1/2 c Chopped onion
2 tb Chopped green pepper
1/3 c Chili sauce
1/4 ts Each garlic salt; celery
-salt; onion salt,
-Worcester- shire; sliced
-stuffed or ripe olives
1/4 c Water

Spicy Smothered Venison Preparation

Cut steak in serving pieces; roll in flour. Brown thoroughly on both sides in oil. Place meat into baking dish. Combine remaining ingredients in skillet. Heat to boiling. Pour over meat; cover. Bake at 350 for 1 hour and 30 minutes or until meat is done. MRS JACK GEORGE (ZULINE) HOLLY GROVE, AR From the book <High Cotton Cookin”>, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9,

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Spicy Smothered Venison?

If you know a better Spicy Smothered Venison Recipe please comment below.