Free Recipe Plum Bar-B-Que Sauce

Recipe Type: M Recipes

Recipe Preparation: boil

Cooking Ingredients for Plum Bar-B-Que Sauce Recipe

1/4 c Onion; Chopped – 1 small
1/4 c Butter Or Margarine
1/4 c Chile Sauce
2 ts Mustard – Dijon-style
16-1/2 oz Purple Plums; 1 cn – *
6 oz Frozen Lemonade; Thawed – 1

Plum Bar-B-Que Sauce Preparation

* Plums should be drained, pitted and finely chopped. ~————- Cook onion in margarine in 2-quart saucepan stirring occasionally, until tender, about 2 minutes. Stir in remaining ingredients. Heat to boiling; reduce heat to low. Simmer, uncovered, 15 minutes, stirring occasionally. Makes about 2 cups of sauce. Recipe By :

Cooking Temperature:

Recipe Serves: 4

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