Free Recipe Polynesian Sea Steaks

Recipe Type: F Recipes

Recipe Preparation: broil

Cooking Ingredients for Polynesian Sea Steaks Recipe

4 Fresh or frozen fish steaks
– about 3/4 inch thick,
– (thawed, if frozen)
1/2 c Kikkoman Teriyaki Sauce
2 Green onions and tops
– chopped
1 tb Vegetable oil
2 ts Minced fresh ginger root
1/2 ts Grated orange rind

Polynesian Sea Steaks Preparation

Place fish steaks in single layer in shallow pan. Combine remaining ingredients; pour over fish. Turn fish over to coat both sides. Marinate 45 minutes, turning fish over occasionally. Remove fish; reserve marinade. Broil 5 to 6 minutes on each side, or until fish flakes easily when tested with fork. Brush frequently with reserved marinade. Source: DISCOVER COOKING with Kikkoman Sauces Reprinted with the permission of Kikkoman International Inc. Electronic format courtesy of Karen Mintzias kikkoman

Cooking Temperature:

Recipe Serves: 4

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