Free Recipe Poppy Seed Filling

Recipe Type: D Recipes

Recipe Preparation: boil

Cooking Ingredients for Poppy Seed Filling Recipe

1 c Poppy seed
Boiling water
2 tb Sugar
1/4 c Honey
1 pn Salt
1/2 c Water
1/2 c Finely chopped almonds

Poppy Seed Filling Preparation

From: Pat Crosby <> Date: Fri, 16 Aug 1996 16:24:07 +0000 Source: Love and Knishes-An Irrepressible Guide to Jewish Cooking by Sara Kasdan – 1956 Pour boiling water over poppy seed and let stand until cool; drain. Pound seeds well. (If they are large they can be run through a food grinder.) Cook together poppy seed, sugar, honey, salt, and water over moderate heat until thick, stirring frequently. Remove from heat and stir in chopped almonds. Cool. JEWISH-FOOD digest V96 #002 From the Jewish Food recipe list.

Cooking Temperature:

Recipe Serves: 30

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