Free Recipe Pork Loin Fillets

Recipe Type: M Recipes

Recipe Preparation: cook

Cooking Ingredients for Pork Loin Fillets Recipe

Black pepper; ground
Pork Loin; cut into fillets
Black pepper; coarsely
Shallot; chopped
2 c Veal stock; reduced

Pork Loin Fillets Preparation

Mix first 4 ingredients together. Pour over fillets and marinate for 2 hours at room temp or over night in the fridge. Press fillets in coarse pepper to coat both sides. Cook in heavy pan over medium heat until desired doneness ( 5 min on each side will be medium rare). Remove pork and allow fillets to rest. Deglaze pan with Jack Daniels ( be careful as pan may ignite ). Add veal stock and shallot to complete sauce. NOTES : May use chicken stock instead of veal. Recipe by: Great Chefs (discovery channel) Posted to MC-Recipe Digest V1 #1042 by <> on Jan 24, 1998

Cooking Temperature:

Recipe Serves: 4

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