Free Recipe Potato Momos 2

Recipe Type: A Recipes

Recipe Preparation: cook

Cooking Ingredients for Potato Momos 2 Recipe

1/4 c Ghee
1 tb Soy sauce
1/2 tb Minced ginger
2 c Mashed potatoes
1/2 tb Minced garlic
1/2 c Fresh spinach, parboiled &
1/4 c Onion, diced
– chopped
1/2 ts Garam masala
1/4 c Cilantro, chopped
1/2 ts Chili powder
1/4 c Green onions, sliced
1/4 ts Salt
Momo wrappers, see recipe
1/4 ts Pepper
Momo sauce, see recipe

Potato Momos 2 Preparation

Melt ghee in a small skillet. Add ginger, garlic & onion. Stir fry for 1 minute. Add garam masala, chili powder, salt, pepper & soy sauce. Stir fry for 30 seconds. Remove from heat & add mashed potatoes. Add spinach when cool, green onion & cilantro. Mix well. Put 1 tb of filling into each wrapper, seal the edges closed with a little water. Steam over steaming rack & serve hot with sauce. Adapted from Betty Jung, The Kopan Cookbook

Cooking Temperature:

Recipe Serves: 18

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