Free Recipe Sauteed Scallops with Feta 2

Recipe Type: F Recipes

Recipe Preparation: steam

Cooking Ingredients for Sauteed Scallops with Feta 2 Recipe

1/2 Large onion
1/2 c Feta cheese
1 1/2 Bell peppers
1/2 c White wine
2 oz Butter
Pinch garlic; to taste
16 oz Lg. sea scallops
Salt; to taste
2 Jalepeno peppers; slice
Chili powder; to taste
1/2 c Mozzarella

Sauteed Scallops with Feta 2 Preparation

Saute onion, bell peppers, jalepenos and sea scallops in butter until soft. Add 1/2 c of white wine and steam. Cover for 45 seconds. Sprinkle with mozzarella and feta. Add pinches of garlic, salt and chili powder and let simmer until cheeses melt. Serve over rice. Serves 2. Source: The Flying Burrito, Chapel Hill, NC Hope you enjoy! Judy Garnett/pjxg05a

Cooking Temperature:

Recipe Serves: 2

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