Free Recipe Scotch Apple Pudding
Recipe Type: D Recipes
Recipe Preparation: bake
Cooking Ingredients for Scotch Apple Pudding Recipe
4 Large apples
1/8 ts Cinnamon
1 ts Butter
1-1/2 c Skim milk
1/3 c Sugar
1/8 ts Salt
1/2 c Rolled oats
Scotch Apple Pudding Preparation
Cut apples into slices. Combine sugar, cinnamon, and salt. Place half the apples in a nonstick baking dish and sprinkle with half the sugar mixture. Dot with half the butter. Sprinkle half the oats over all. Arrange another series of layers. Then add milk. Cover and bake 350F for 45 min. Remove the cover and bake 15 min. more. Serve hot or cold. Cal: 155, Fat: 2/5g. mmealnew
Recipe Serves: 6
How Do You Cook Scotch Apple Pudding?
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