Free Recipe Black and Blue Olives
Recipe Type: Free Recipes
Recipe Preparation: chill
Cooking Ingredients for Black and Blue Olives Recipe
6 oz Jumbo ripe olives; canned,
3 oz Blue cheese
3 oz Cream cheese; softened
2 ts Minced parsley
2 tb Dry sherry
Black and Blue Olives Preparation
Drain olives. Using a fork, combine blue cheese, cream cheese, parsley and sherry into a smooth paste. Using a parsty bag or the tip of a small knife, fill the olives with the cheese mixture. Chill. Serves 10 to 12 Recipe by: The Army Times Magazine/Nov. 13, 19978 Posted to MC-Recipe Digest by firstname.lastname@example.org <email@example.com> on Apr 13, 1998
Recipe Serves: 1
How Do You Cook Black and Blue Olives?
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