Free Recipe Seasoned Potatoes (Korean)
Recipe Type: K Recipes
Recipe Preparation: boil
Cooking Ingredients for Seasoned Potatoes (Korean) Recipe
2 md Potatoes
2 tb Soy sauce
2 ts Sugar
1 ts Minced garlic
2 ts Sesame seeds
1 To 2 ts sesame oil
4 tb Minced scallion
Seasoned Potatoes (Korean) Preparation
Peel potatoes and slice into match stick pieces, placing in cold water to prevent browning. Drain and place in saucepan with just enough water to barely cover potatoes. Bring to boil and cook just until tender, 3 to 4 minutes. Meanwhile, in bowl, combine soy sauce, sugar, garlic, sesame seeds, sesame oil and scallion. Drain cooked potatoes well and add to soy sauce mixture, tossing well. Serves 4. From the Hayward Daily Review, 9/21/88. Posted by Stephen Ceideberg; November 4 1992.
Recipe Serves: 4
How Do You Cook Seasoned Potatoes (Korean)?
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