Free Recipe Shepherd s Chicken Chili Pie

Recipe Type: G Recipes

Recipe Preparation: bake

Cooking Ingredients for Shepherd s Chicken Chili Pie Recipe

1-1/2 lb Potatoes; peeled and cooked
1/2 ts Olive oil
1-3/4 lb Ground chicken breast,
-skinless
1/2 c Onions; chopped
3 Cloves garlic; minced
1/2 ts Salt
14-1/2 oz Crushed tomatoes
2 tb Chili powder
1 ts Oregano
1 ts Cumin
2 tb Water
1 tb Tomato paste
1 ts Fleischmann s. Fat Free
-Spread
1/2 ts Salt
1/4 ts Black pepper
1 tb Skim milk

Shepherd s Chicken Chili Pie Preparation

Preheat oven to 350. Place potatoes in a saucepan with water to cover, bring to a boil, simmer for about 15 minutes or until tender. Meanwhile, in a skillet, heat oil over medium heat. Add chicken, onions, garlic, and 1/2 teaspoon salt. Cook until chicken is no longer pink and vegetables are tender. Stir in crushed tomatoes, chili powder, oregano, cumin, water, and tomato paste Cook until sauce is thick. Drain potatoes and whip them. Add spread, salt, black pepper, and milk. Mix until potatoes are smooth. Place chicken mixture in a 2-quart casserole dish. Spread potatoes on top. Bake for 30 minutes. Recipe By : Eater”s Choice, A Food Lover”s Guide to Lower Cholesterol Posted to Recipe Archive – 22 Sep 96 Date: Thu, 5 Sep 1996 21:04:28 -0500 (CDT) From: hohzo <rtrent@blue.weeg.uiowa.edu>

Cooking Temperature:

Recipe Serves: 6

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