Free Recipe Blueberry Bear Claws

Recipe Type: D Recipes

Recipe Preparation: bake

Cooking Ingredients for Blueberry Bear Claws Recipe

6 tb Sugar, divided
1/4 c Butter
1/4 c Almond paste
1 c Vanilla wafers, crushed
1 tb Milk
1 pk 16oz. hot roll mix
1-1/4 c Blueberries, fresh or frozen
1 Egg, beaten
Lemon icing
Sliced almonds(optional)

Blueberry Bear Claws Preparation

cream 4 tablespoons sugar, butter, and almond paste until thorouhgly mixed. gradually add cookie crumbs, mix well. add milk to moisten and set aside. add remaining sugar to roll mix and prepare dough according to package directions. let rest 5 min. roll in 24 x 8 inch rectangle. spread with almond paste, cover evenly with blueberries. starting on long side, roll up, seal and cut into 8 3-inch pieces. make 4 evenly spaced slashes part way through each piece, bend into a curve so slashes open slightly. place on greased sheet pans and let rise until doubled. brush with beaten egg. bake at 400 degrees 15-20 min. or until lightly browned. drizzle with lemon icing. garnish with sliced almonds. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 8

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