Free Recipe Broiled Salmon with Tarragon Butter

Recipe Type: Free Recipes

Recipe Preparation: broil

Cooking Ingredients for Broiled Salmon with Tarragon Butter Recipe

3 tb Butter
1-1/2 tb Fresh lemon juice
Fresh ground pepper
2 1 inch thick salmon fillets
Salt
1-1/2 tb Minced fresh tarragon or 1
-teaspoon dried; crumbled

Broiled Salmon with Tarragon Butter Preparation

Preheat broiler. Melt butter with lemon juice in small saucepan over low heat. Remove from heat and add generous amount of pepper. Arrange salmon skin side down on broilerproof pan. Brush with half of butter mixture. Season with salt. Broil without turning until just cooked through. Transfer to plates. Add tarragon to remaining butter. Spoon over salmon and serve. 2 servings; can be doubled or tripled. Bon Appetit April 1990 Converted by MC_Buster. Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

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