Free Recipe Bunny Patch Dessert

Recipe Type: D Recipes

Recipe Preparation: cook

Cooking Ingredients for Bunny Patch Dessert Recipe

10 oz Fat-free pound cake cut into
-10 slices (see recipe)
1 cn (21-oz) strawberry pie
1 ct (12-oz) Cool Whip Lite
1 c Coconut
1 ts Green food coloring
1 c Jelly beans
4 Marshmallow bunnies

Bunny Patch Dessert Preparation

Date: Tue, 2 Apr 1996 17:05:09 -0600 From: (Anita A. Matejka) Recipe By: Dayton Daily Newspaper Line bottom of 12 x 8 baking pan with cake slices. Top with strawberry pie filling and all of the whipped topping. Refrigerate 1 hour or until ready to serve. Tint coconut pale green with food coloring. Sprinkle over center of whipped topping. Decorate with jelly beans and Marshmallow Bunnies®. Per serving: 210 Calories; 4g Fat (17% calories from fat); 1g Protein; 41g Carbohydrate; 1mg Cholesterol; 66mg Sodium NOTE: See recipe for Fat-Free Pound Cake in this cookbook. MC-RECIPE@MASTERCOOK.COM MASTERCOOK RECIPES LIST SERVER From the MasterCook recipe list.

Cooking Temperature:

Recipe Serves: 15

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