Free Recipe Cafe De Paris Sauce

Recipe Type: S Recipes

Recipe Preparation: steam

Cooking Ingredients for Cafe De Paris Sauce Recipe

4 tb BUTTER, SOFTENED
2 ts MINCED GARLIC
2 ts MINCED PARSLEY
1 SHALLOT, MINCED
1 pn NUTMEG
1 tb GRATED ORANGE SKIN
1 ts PERNOD
1 tb LEMON JUICE
SALT AND PEPPER TO TASTE

Cafe De Paris Sauce Preparation

1. Whip all ingredients together. Make sure that the Garlic Marinara is very thick. If it is too runny, the liquid from the mussels will make this dish too watery. The butter, too, is very strongly seasoned so that only the minumum need be added to give the right flavor. We serve this light natural tasting steamed dish with rice. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 4

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