Free Recipe Aloha Salad

Recipe Type: Free Recipes

Recipe Preparation: stir

Cooking Ingredients for Aloha Salad Recipe

2 c California Dried Figs
1 Fresh pineapple
1 c Mandarin oranges
1 c Whipping cream
2 tb Sugar
1/2 c Toasted flaked coconut
Fresh mint (optional)

Aloha Salad Preparation

Slice dried figs. Slice pineapple into half; scoop out center; cut into bite-size chunks. Drain oranges. Arrange figs, pineapple chunks and oranges in pineapple shells. Whip cream; stir in sugar and coconut (reserve some coconut for topping, if desired). Spoon over fruits. Garnish with fresh mint, if desired. Source: 48 Family Favorites with California Figs Reprinted with the permission of The California Fig Advisory Board Electronic format courtesy of Karen Mintzias Posted to TNT – Prodigy”s Recipe Exchange Newsletter by Chad Alan Bumgarner <chadalan@softcom.net> on Jul 23, 1997

Cooking Temperature:

Recipe Serves: 8

How Do You Cook Aloha Salad?

If you know a better Aloha Salad Recipe please comment below.