Free Recipe Carrot, Celery And Pecan Salad

Recipe Type: S Recipes

Recipe Preparation:

Cooking Ingredients for Carrot, Celery And Pecan Salad Recipe

4 Carrots, coarsely chopped
1 Stalk, celery, very thinly
-sliced
1/2 c Pecan halves
1/4 c Sour cream
2 tb Mayonnaise
1 tb Peach or mango chutney
1 ts Lemon juice
Salt and pepper

Carrot, Celery And Pecan Salad Preparation

In bowl, toss together carrots, celery and pecans. Combine sour cream, mayonnaise, chutney and lemon juice; season with salt and pepper to taste. Pour over carrot mixture; toss to coat. Taste and adjust seasoning. Serve immediately or cover and refrigerate for up to 10 hours. Makes 4 servings Typed in MMFormat by chartlin@hotmail.com Source: Canadian Living Posted to MM-Recipes Digest V4 #10 by cjhartlin.msn@attcanada.net on Mar 24, 1999

Cooking Temperature:

Recipe Serves: 4

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