Free Recipe Cauliflower Santa Lucia

Recipe Type: S Recipes

Recipe Preparation: bake

Cooking Ingredients for Cauliflower Santa Lucia Recipe

1 sm Cauliflower
3 tb Butter
2 Carrots, peeled and diced
1 Onion, finely chopped
1 c White wine or dry vermouth
Pinch dried mustard
Salt and freshly ground
1 c Finely grated cheese

Cauliflower Santa Lucia Preparation

Preheat oven to 350oF. Separate cauliflower into florets. Melt butter in a large ovenproof casserole over medium-high heat. Add cauliflower, carrots and onion; saute 3 to 4 minutes. Add wine, mustard and salt and pepper to taste. Lower heat to medium; cook 3 minutes. Cover dish with foil or lid. Transfer to oven. Bake 20 minutes. Sprinkle with cheese, then bake, uncovered, 10 minutes more. Serve hot. Yield: 4 to 6 servings. Typed in MMFormat by Source: President”s Choice Magazine. Posted to MM-Recipes Digest V4 #13 by on Apr 9, 1999

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Cauliflower Santa Lucia?

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