Free Recipe Cheddar Cheese Fudge

Recipe Type: F Recipes

Recipe Preparation: chill

Cooking Ingredients for Cheddar Cheese Fudge Recipe

Cheddar Cheese Fudge

Cheddar Cheese Fudge Preparation

2 c shredded cheddar : cheese (1/2 lb.) 1 c butter (2 sticks) 1/2 c cocoa 1 1/2 lb confectioners sugar 1 1/2 c nonfat dry milk (1/2 lb.) 1/2 tb vanilla Have all ingredients at room temperature: combine in large mixing bowl. Beat until creamy ( it may be necessary to moisten mixture with 1/4 c. whole milk). Put in buttered 9 square pan; chill. When firm, cut into 64 squares. Makes about 3 1/2 lbs. Note: Drained maraschino cherries, flaked coconut, miniature marshmallows or chopped nuts may be added. Walt MM Posted to MM-Recipes Digest V3 #250 Date: Thu, 12 Sep 1996 21:20:14 -0400 From: Walt Gray <>

Cooking Temperature:

Recipe Serves: 24

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