Free Recipe Cheese Stuffed Shells

Recipe Type: M Recipes

Recipe Preparation: bake

Cooking Ingredients for Cheese Stuffed Shells Recipe

1 lb Bulk Italian sausage
1 lg Onion chopped
1 pk Frozen spinach cooked and
-well drained
1 pk (8-oz) cream cheese softened
1 Egg beaten
2 c Shredded mozzarella cheese;
2 c Shredded cheddar cheese
1 c Cottage cheese
1/4 c Grated parmesan cheese
1/4 ts Salt and pepper
1/8 ts Ground cinnamon (optional)
20 Jumbo shell noodles cooked
-and drained
Basic marinara sauce of
-choice (add:)
1/4 c White wine
1/2 ts Dried basil
1/4 ts Minced garlic

Cheese Stuffed Shells Preparation

From: (Marina Cheesman) Date: Sat, 3 Aug 1996 09:32:29 -0700 (MST) In skillet brown sausage crumbled and onion. Transfer to large bowl. Allow to slightly cool. Add spinach, cream cheese, egg, 1 cup mozzarella, cheddar, cottage cheese, parmesan. add seasonings. Mix well. Stuff cooked shells, arrange in 13 x 9 in baking dish. Spoon sauce over shells. Reserve some sauce for serving. Cover and bake 40 minutes. Uncover sprinkle with remaining mozzarella, return to oven for 5 – 8 minutes until cheese melts 8 ~10 servings Mm-recipes Digest V3 #209 From the MealMaster recipe list.

Cooking Temperature:

Recipe Serves: 8

How Do You Cook Cheese Stuffed Shells?

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