Free Recipe Chicken Deli Casserole

Recipe Type: C Recipes

Recipe Preparation: cook

Cooking Ingredients for Chicken Deli Casserole Recipe

1 32oz sauerkraut; rinsed and
1 c Low calorie Russian salad
6 Boned and skinned chicken
-breast halves
1 tb Prepared mustard
1 c Swiss cheese; shredded
Fresh parsley

Chicken Deli Casserole Preparation

Place half the sauerkraut in a 3 1/2 quart electric slow cooker. Drizzle on about 1/3 cup of the dressing. Top with 3 chicken breast halves and spread the mustard over the chicken. Top with the remaining sauerkraut and chicken breasts. Drizzle another 1/3 cup dressing over the casserole. Refrigerate the remaining dressing until serving them. Cover and cook on the low heat setting about 3 1/2 to 4 hours, or until the chicken is white throughout and tender. To serve, spoon the casserole onto 4 or 5 plates. Sprinkle 3 to 4 tablespoons of cheese over and drizzle about 1 tablespoon of the Russian dressing on top. Serve immediately, garnished with parsley. Recipe By : The Best Slow Cooker Cookbook Ever Posted to MC-Recipe Digest V1 #266 Date: Mon, 28 Oct 1996 21:31:57 -0500 From: Kay Talbott <>

Cooking Temperature:

Recipe Serves: 4

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