Free Recipe Apple Pie in a Jar

Recipe Type: Free Recipes

Recipe Preparation: bake

Cooking Ingredients for Apple Pie in a Jar Recipe

28 c Peeled; sliced, then
-quartered *tart* apples
4-1/2 c Sugar
1 c Cornstarch
2 ts Cinnamon
1/4 ts Nutmeg
1 ts Salt
10 c Water
2 tb Lemon juice
3 dr Yellow food coloring
3 tb Dehydrated lemon peel

Apple Pie in a Jar Preparation

Make a syrup from sugar, constarch, cinnamon, nutmeg, salt and water. Cook and stir until thick and bubbly. Add lemon juice mix with apples, pack into jars leaving a good 1/2 inch at top of jar. Seal and process jars in water bath for 20 minutes. Makes about 7 quarts of filling. After jars are completely cooled, I unscrew the ring and cut large circles of holiday-ish tissue paper, put over the lid, then gently put screw the ring back on. I then make labels on my computer with cardstock and a Christmas graphic, titled, Pamela”s Apple Pie in a Jar , punch a hole in the top, which I tie with raffia around lids that have the recipe for the crumb topping below: : 1 cup butter : 1 cup brown sugar : 1 cup flour : Process til crumbly. : Stir in: : 1 cup oatmeal Spread on top of filling in a 9×13 pan. Sprinkle with cinnamon. Bake 350 degrees for 40 minutes. Top with ice cream or whipped cream while warm. Note: For my small family, I can filling in pint size jars and bake in a 8×8 pan. Posted to TNT Recipes Digest, Vol 01, Nr 943 by Frank Thompson <> on Jan 16, 1998

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Apple Pie in a Jar?

If you know a better Apple Pie in a Jar Recipe please comment below.