Free Recipe Cream Cake

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Cream Cake Recipe

1 c Sugar
1/3 c Sweet cream
4 Eggs, well beaten
1/8 ts Salt
1-1/4 c Cake flour
2 ts Baking powder
1 ts Lemon flavoring

Cream Cake Preparation

Sift flour, measure, and sift with baking powder and salt. Combine sugar, eggs, and cream. Stir until well blended. Add flavoring. Add sifted dry ingredients. Beat 5 minutes. Pour into well-oiled, shallow pan. Bake in moderate oven (375 F) about 30 minutes. Mrs. Louis Linke, Paragould, AR. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Cream Cake?

If you know a better Cream Cake Recipe please comment below.