Free Recipe Fulkerson Tomato Pudding

Recipe Type: S Recipes

Recipe Preparation: bake

Cooking Ingredients for Fulkerson Tomato Pudding Recipe

2 c Canned tomatoes, drained and
-slightly broken up
1-1/4 c Well crumbled toasted bread
3/4 c Brown sugar
1/3 c Melted butter
1 ts Salt
1/2 ts Pepper

Fulkerson Tomato Pudding Preparation

Peheat the oven to 350 degrees. Grease a small baking dish. Mix the tomatoes, bread crumbs, brown sugar, butter, salt and pepper in a bowl. Transfer to the baking dish and bake until the pudding bubbles and browns, about 50 minutes. Let cool a little before serving. From The County Fair Cookbook Appalachian Fair – Gray, Tennessee Fair Date: Third full week in August Formatted on August 27, 1998 by Jamie Yates Posted to MM-Recipes Digest by Robert Ellis <rpearson@snowcrest.net> on Oct 15, 1998

Cooking Temperature:

Recipe Serves: 4

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